Recognizing that human rights, including civil, political, economic, and social, are inextricably entwined with concerns regarding consumerism, sustainability, and environmental rights, we decided to challenge our perceptions by changing the way we think about buying. Follow us for the next 16 weeks as we share with you, in our humble opinions, how to save the world.
A friend of mine who is a first-time mother has become a huge fan of the trend of baby-wearing. She has several different styles of the fashionable wraps. I was really intrigued when I first saw them, until I saw the price tags. Some higher end slings are well over $100! While I know that the premise of carrying your baby with you in such a way that you may continue to go about your daily tasks hands-free is by no means a new idea, one website touts their line of slings as "an essential, chic accessory in any contemporary parent's toolkit." While watching the film When the Mountains Tremble recently, I repeatedly noticed the peasants working in the fields with their babies sashed securely to them. I'm sure those women felt very chic slaving away in amidst the cane fields in the hot sun with their children on their backs. This wasn't 100 years ago, either. This was twenty years ago. And there are many cultures in which women are still working while carrying their babies this way. And I'm certain they aren't paying anybody any money for the pleasure of doing so.
Now, I'm not trying to stereotype, but I'm pretty confident that indigenous Guatemalan women going about their daily chores do not have a great deal of concern for whether carrying their babies strapped to their backs is particularly "on trend" or not. But it makes me think, what other utilitarian ideas have we commercialized in the name of fashion?
One of the first and most obvious things that comes to mind is camouflage. I don't think I need to lay out for you here the original purpose for camouflage, but nowadays the patterns have been applied to just about every type of clothing and accessory item you can imagine. I've even known some people who are extremely offended by the casual wear of camouflage by "civilians" outside of for hunting or military purposes. (While I may not wholly understand that, I can see how camo's purpose has been....ahem... subverted. Something tells me that blending in is not exactly what this chick has in mind.)
Ponchos are another item. Originated in the Andes to protect people from wind and rain, this ancient garment has fallen in and out of fashion numerous times over the last century. At least one designer version now sells for over $1100. (I know, right!?!)
Keep in mind, I'm not bashing any of these items. I am a huge fan of fashion and function intersecting. What I do want is to draw attention to how there are many items that are (or were at one time) necessary for enabling people to go about their daily tasks, that have been reinterpreted in the name of fashion or otherwise. It is often because of their very practicality that these things were noticed by designers and incorporated into clothing lines in the first place. I just want to point out another way in which we take things as simple as our clothing and accessories for granted, without the least bit of consideration for the fact that what has become fashionable for us, was once or may be still be a part of the daily lives of people for whom they have, in some cases, become luxury items selling for far beyond what many of them could ever afford. In particular, the way in which certain items that are essentials to poorer people in third world countries, become "must haves" for entirely different reasons to wealthier ones.
I want to give you an update of what is going on with my decision to boycotting products or companies that benefit from using forced child labor (slavery). As I shared with my wife the decision to stop purchasing Nestle cocoa three weeks ago, she asked me if we would boycott only the cocoa/chocolate product or the company. I commented to her that we should not buy any product made by Nestle. That way we would be boycotting the whole company. Well, I am so glad I had that conversation with her because I spent most of last week in a conference/training. In one of the team competitions, I was part of the team that won. As the winning prize, we were given a bag that included…
Do you see who makes this delicious butterfinger bar? Nestle makes it and as I found out, they also make a long line of other products. Well, that was the first thing I grabbed from the prize bag. The guys sitting with me at the table went crazy eating their butterfinger, while I stared at it. I immediately saw the Nestle brand at the top. Those guys looked at me like I was from another planet when I did not eat it. They asked, "Who does not like butterfinger bar?" I must admit that it tasted good before I knew that forced child labor was part of the work force that made Nestle profitable. I understood right away that I had to be on the lookout for products made by those types of companies.
I realize that ecological regard is not usually or popularly placed in the framework of human rights, but I must insist that what we eat or even if we can eat in the future, really, is directly tied to human rights. As Mandy has suggested already, the treatment of animals and the quality of the food consumed is a major concern. As stated in earlier posts, fishing practices are largely on a unsustainable track. If these practices continue, we could see not only a dramatic change in fish populations and the environment overall but an incredible effect on the availability of food...food for human beings all over the world.
The environment is, of course, important but I've found in several conversations that you must humanize certain things for fellow humans to become interested. Moreover, we (humans) are not separate from the environment; we may live in a metropolis or in the modern trappings of the digital age, but we still breathe the air, eat what can be harvested, and so on. Therefore, the two subjects should not be looked at so separately, but as one having an effect on the other. And it's a two way street.
Aside from the probably better known issue of overfishing, "aquaculture" can and is proving to be just as problematic. Paul Greenberg, author of Four Fish, looks into this matter extensively. More recently, he published an article in The New York Times about tuna (a fish I have mentioned in particular earlier on). Citing salmon as one of the earliest victims of aquaculture exploitation, he asks some pertinent questions about the fate of tuna and recognizes the sushi eater probably wouldn't enjoy Alaskan char as much. (True statement.)
The problem with raising fish on a farm is usually that the fish being raised must be fed with something. More often than not, it requires an exponential amount of more "forage fish", relative to the weight of the fish being raised, to produce the end result. So, while it may seem a better idea to raise some fish on a farm, thereby not fishing them out from the wild, it becomes just as problematic (if not more, as Greenberg suggests). This obviously has much to do with the environment and the other organisims that inhabit it, but if we are to continue as a human species and if we want to be gauranteed an adequate amount and a respectable quality of food, this issue should be considered.
As Greenberg suggests, "Perhaps, in the end, this is what the Atlantic bluefin tuna might really need. Not human intervention to make them spawn in captivity. But rather human restraint, to allow them to spawn in the wild, in peace."
After seeing this photo on a Facebook post, I knew that I had to investigate where chicken comes from and the human and animal rights involved in the processing of chicken products. This is "mechanically separated chicken"--a main ingredient in chicken nuggets, hot dogs, etc.
So what is “mechanically separated chicken”? Is this really what it looks like? Really? I went to the U.S. Department of Agriculture Food Safety and Inspections web site to find out how our government defines “mechanically separated chicken.” Here is what they have to say:
“Mechanically separated poultry (MSP) is a poultry food product produced by high pressure machinery that separates bone from poultry skeletal muscle tissue and other edible tissue by first crushing the bone and then forcing bone and tissue through a sieve or a similar screening device. The result is a blend of soft tissue with a paste-like consistency and a cake-batter form. The final paste-like material, has a physical form and texture that differs materially from other boneless chicken and turkey products that are deboned by hand.
In November 1995, USDA's FSIS issued a rule requiring labels to list mechanically separated poultry as an ingredient in processed products such as hot dogs and bologna as "mechanically separated chicken or turkey" instead of simply "chicken" or "turkey." This requirement went into effect on the labels of products that include MSP as an ingredient in November 1996. MSP is a safe and wholesome food product with nutritional characteristics similar to ground poultry. Because of its cake-batter texture, it is ideally suited for use in hot dogs, bologna, nuggets, patties, sausages and luncheon meat-type products.” Copied and pasted from the USDA web site: http://www.fsis.usda.gov/Fact_Sheets/ground_poultry_and_food_safety/index.asp
“Wholesome”!? That sounds pretty disgusting to me and confirms my staunch position against nuggets and hot dogs.
As revolted as I was by this knowledge, I needed to learn more about how chickens go from live creatures with feathers to food. I found this undercover video of a Tyson plant:
The chickens in this video are destined to be butchered and kept on the bone—I wonder if that means they are being treated even better than the ones who will be pressurized into paste. Searching YouTube, I found video after video showing that these practices are the norm in the chicken industry. That means there is no buying Perdue instead of Tyson to ease your mind.
Yes, some of these videos are filmed by animal rights activist groups that have a very strong agenda to show the worst of the worst, but the extent of the evidence presented, regardless of its source, shows that these are normal, routine practices in poultry processing. However, as awful as this situation is—is this a human rights violation?
I will argue that yes, it is. And here is why: first of all—regardless of whether you believe that animals have rights, I, as a consumer, have the right to know that the food I am purchasing in the store has been handled appropriately and respectfully during processing. Obviously, this is not happening at every poultry processing plant. Secondly, the people who are working at these plants have the right to a decent work environment and I would not describe what I saw in these videos as such. Poor working conditions, low pay, and the emotional stress of pressure to perform horrific acts may directly contribute to animal cruelty and abuse occurring—not to mention the passive aggressive act of urinating in a supposedly clean environment (or perhaps not being given adequate breaks to use the restroom). It is easy to blame the employees for their abuse, but many are forced to work as quickly as possible to meet quotas, get paid, and keep their jobs. It is also very common for poultry processing plants in the South to employ undocumented immigrants to lower their costs. It is easy for these plants to find cheap labor, allow ICE raids to remove up to a third of their employees for deportation, and then rehire new undocumented immigrants to fill the positions of those deported. One such incident can be read about here: http://www.msnbc.msn.com/id/27091738/ Finally, it is personally disturbing to me that such a lack of respect for life occurs in this industry. Animal cruelty and abuse abound unchecked—even encouraged—in the slaughterhouses. Are you willing to ignore this fact when you sit down to eat a bucket of KFC or some Tyson “Any-tizers”? Not me, but to each his own, I guess . . .
Remember in 2007 when millions of toys were recalled because they had elevated levels of lead in their paint? I do, probably because my daughter was one-year-old at the time and putting everything in her mouth. It was at this point that I began to think more critically about the toys that I bought, however, that mindset did not last long. Kids want toys, and when you are a sleep-deprived mom, you will do just about anything to keep your children happy so they will give you a few minutes of peace. Hence, my son, obsessed with Star Wars since he was two years old (“Boba Fett” and “Pit of Carkoon” were among his first words), has over a hundred Star Wars action figures. Yes, some of these belonged to my husband before Den was born, but most were purchased specifically for him. Now that he has learned to read and moved into the age of Pokemon and video games, the Star Wars figures have been relegated to their drawer and rarely see the light of day. My daughter’s room is likewise filled with pink plastic playthings like Polly Pockets and My Little Ponies. She does still play with these things, but there is so much!
I stopped buying Annika toys. For her birthday two weeks ago, we bought her one My Little Pony. The rest of her presents were useful things like clothing. However, we did throw her a birthday party at the gym where she takes gymnastics and 17 children attended—all bringing presents. Add the presents of her aunts and uncles and grandparents and our house looked like Christmas morning (the Christmas mornings I grew up with, anyway). It was quite ridiculous, but I have to admit, she was very happy.
I, on the other hand, felt incredibly guilty. I have a major issue with abundance. I feel uncomfortable when I have too much. Be it because I grew up in a house where we did not have as much as those around us or be it because I am a socialist at heart—I don’t know. I stood in my living room looking at all those toys and I wanted to cry because there are so many children who go to sleep hungry. It makes me feel sick.
Where do these toys come from? They do not cost much in Target, but what is the human cost of production? Using only the internet to search for the answer to this question, I discovered that 80% of the United States’ toys come from China (surprised?). Most of these from the Guangdong province in the south. The Chinese system of production is all-inclusive and the labor is cheap so they are able to produce these things at a fraction of the cost of other countries. For example, to produce a toy in Europe that would cost $30 an hour, the same toy could be made in China for $1.50 an hour. For a capitalist, the choice of production location is simple. The factory workers, though, work long hours, are punished for the slightest offenses by having their wages withheld, and experience a very poor standard of living with the money they earn and what is available in their area.
A few companies have decided to continue producing toys in their home countries: Lego and Playmobil, to name two. Their decision to maintain their European factories hinge mainly on their desire to oversee quality—something it is very difficult to do in a Chinese factory. Knowing that the toys are being made under close watch and that workers are being paid fairly makes me feel a whole lot better about paying $100 for that Lego Millenium Falcon that Den has been asking for. I feel like I can justify the high price now.
I am still wondering, though, what does it mean to not buy Chinese toys? Am I standing up for the Chinese workers by saying, “I will not support your exploitation!” Or am I harming them by reducing their employers demand and thus contributing to someone losing his or her job? Regardless, my kids don’t need any more toys. I am trying to convince other parents of this, too. I am so tired of receiving throwaway trinkets in goody bags from parties and the school “Treasure Box.” By rewarding our children with material items constantly, we are indoctrinating them with consumerism. I think it is this that makes me feel ill. I, for one, have started rewarding my son with more video game time and candy—two of my favorite things. I guess now I just need to be wary of childhood obesity.
When I embarked into the project of researching and boycotting companies that use or benefit from forced child labor (slavery), I did not consider how often we, as consumers, ignore the type of labor used in making products available to the market. It has been clear to me that our ignorance encourages more companies to continue to employ that type of labor. For example, my purchase of Nestle products (the company I researched in my last post) contributed to enslaving more children to work in the cocoa field of the Ivory Coast. So I now wonder how many children Nestle was able to enslave with the money I spent in buying their products.
My goal with this project is, first of all, to take a more active approach in searching and boycotting companies that use or benefit from forced child labor. Secondly, I would like to encourage you to consider joining me in researching the type labor employed in bringing to the market the products you consume. I believe that progress will be made in stopping and discouraging companies from using forced child labor if you just do the research. I would like to leave you with a quote, “We discovered that the simplest daily purchases Americans make can contribute to keeping people in bondage. It turns out that all of us are responsible for perpetuating slavery by buying, wearing, eating, and using products of slave labor, from cell phones and laptops, to the fruit and vegetables on our tables, to the clothes we wear.” (Kevin Bales and Ron Soodalter, The Slave Next Door. p16-17.)
This week's entry is going to stray a bit from my explorations of consumerism, but I just found this story to be very inspiring, and worthy of receiving this week's "Saving the World" badge of honor (which I've just made up, but I'm sticking with).
In researching for the Human Rights exhibition I am planning, I came across the anti-hate violence organization Not in Our Town. A video featured on the site shows how, through the transformative power of art, a group of middle school students are responding to the murder by seven local high school students of an Ecuadorean immigrant. While the situation bringing about their discussion is truly reprehensible, the wisdom of these kids could be a lesson to us all.
(On a slightly separate note, but relevant to the situations studied within our class readings about human rights: I find it noteworthy that in discussions of inclusion and tolerance, and in calls for understanding and acceptance of all races, sexes, ethnicities, religions, etc., what is often excluded is acceptance/tolerance for people of different politics. Now there are some groups that just can't seem to play nicely together.)